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Archive for November, 2009

Our sincerest Thanksgiving wishes to all.
I’m in hog heaven at this moment – and have been for the past day – and will be for the next as well. And what’s responsible for this? Well, each Thanksgiving, it’s my province to take over the kitchen, plan a meal of at least 5 courses, [...]

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There were two things that my sister and I liked about going to our grandmother’s house in Delaware – and they may have been the only things we liked about it – one was the fact my Gramma Warren (I never remember hearing her first name, my mother simply called her, Mom, or to us, [...]

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I’m sitting here today watching it rain on a terribly miserable day! Typical Oregon November. Trying to think of what my next blog post might be about – and I’m looking out on a wonderful summer garden being “drowned” by weeks of constant drench – isn’t it ironic that all summer long, the [...]

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A few weeks ago, I did a Daniel Leader bread, Raisin Pumpernickel, to be specific. And recently, I was popping around on The Fresh Loaf and I found another Leader bread, this one Pierre Nury’s Rustic Auvergne Light Rye, which is one of the breads out of Leader’s newest book, Local Breads. Nury [...]

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If you live in the U.S., anywhere in the U.S., there is a season when all normal activity takes a timeout to make room for that special local something that’s about to come into season – some lucky areas have dozens of special “seasons”, some only a few – but no matter where you reside, [...]

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