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Special Note to Fellow Bloggers
Please be aware that there are now wonderful tools, like Akismet (http://akismet.com/), for blocking spam comments that drive bloggers nuts. Actually, the number of blocked spam comments to this blog far outnumber the number of legit comments. I occasionally check to see if perhaps a legit comment may have been mistakenly blocked - I've never found one yet! I say this only because, as a heavy blog reader and commenter myself, some of the spam blocking devices (such as Captcha and other word verifiers) used by bloggers are both irritating and noneffective as well. And I always wonder if blog authors who use those devices realize that they often drive potential readers and commenters away. Think about it folks, if you use a word verifier, you are undoubtedly losing many readers and commenters.
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Monthly Archives: September 2009
But I Really Liked Summer!
Our seasons here in Oregon are in the process of changing, and even more than I, the plants in my garden can sense that change. But I’m teaching myself a few new garden skills that I hope will short-circuit this … Continue reading
Posted in Food, Garden
Tagged Asian greens, bok choy, Komatsuna, pork belly, pork shoulder, Twice Cooked Pork, winter garden
3 Comments
‘Shroom’n Season Nears
It’s true that the Pacific Northwest is a mushroom wonderland, but mercifully, the many varieties are spread throughout the year well – but my favorite season for mushrooming hereabouts is the fall. It’s not because autumn brings my favorite mushrooms, … Continue reading
America’s Food Secrets – White Trash Cooking
I never remember thinking that my father was a fool – in my mind is an image of a simple man whose wisdom went beyond his education and status in life – and I took to heart many of the … Continue reading
Lov’in Leftover Liver
My love of food and eating is such that one of my biggest frustrations is the thought of wasting a meal experience – to me, the opportunity of having a wonderful meal is a joy, and frankly, one of the … Continue reading
What’s Our Next Pizza?
I’m sure I’m not alone in my interest -as a foodie- in the ethnic restaurants of America. The U.S. has always been a melting pot of ethnic foods and tastes right from its earliest western European roots, which it very … Continue reading
Posted in Foods of the World
Tagged Copeland Marks, ethnic foods, Malays, Malaysia, Roti Canai, The Exotic Kitchens of Malaysia
5 Comments
The Lost World of Drfugawe 